Menú del día
Atualizado em domingo, 11 de outubro às 10:13
Read today's dishes as text
Starter + main course + dessert 25 €
Starters
Endive, walnuts and Roquefort salad 8
Avocado tartare 8
Minestrone soup 8
Homemade charcuterie paté 9
Mains
Duck stew with orange sauce and white rice 19
Veal liver with parsley and carrots purée 19
Mushrooms bourguignon with polenta purée (vegetarian) 17
Daily fish with coconut milk curry and pan-fried green beans 20
Grilled steak sirloin with pepper sauce and homemade
Desserts
Fresh fruits salad 8
Tiramisu 8
Pear pie 8
Os lugares são limitados — recomendamos reservar para garantir a sua mesa.
ReservarLe Tifinagh, bistrô tradicional parisiense e cozinha 100 % caseira no Paris 18. Aproveite o nosso terraço a dois passos do cemitério de Montmartre, do Moulin Rouge e da Place de Clichy.